Fork & Stave Pretzel Bun Recipe

October 10th, 2013|

PB2

PB1

Pretzel Bun Recipe

 

By: Fork & Stave

 

I’ve been looking for a good recipe for a pretzel bun that I could use when I’m making hamburgers or grilled chicken sandwiches.  It took some research along with several test batches, but I’ve put together a really easy recipe.

Ingredients:

  • 1 Package active dry yeast (easy to find in the baking aisle)
  • 1 ½ Cup warm water [...]